Chinese Food
All Recipes
Stewed potato with ribs
I received the trial opportunity of Daxi beef powder. It was written on the secret recipe that it was very suitable for stewing. You only need to add a little before slow stewing on a small fire to achieve the effect of mellow taste. So I can't ... ...
Small sample secret cake
There are always a lot of pork bought at home during the Spring Festival. It is a common thing for many people in the northeast to use fat meat to extract oil. The remaining fat meat has become the common name of youzixi . Use it to make pancake... ...
Black Forest Cake
This recipe comes from bakers worldwide.
Butterless hand shredded bread with yoghurt
I've been trying healthy recipes since baking. I like the taste of hand torn bread, but I dare not make so much butter. I was very interested in the formula of hand torn bread without butter. I happened to have some homemade yoghurt at home. I i... ...
Doupi
Wuhan people
Rice porridge with scallops and shredded chicken
Millet is not only nutritious, but also has the effect of helping digestion and increasing stomach power. Because of its high iron content, millet can also nourish blood and tonify deficiency.
Chicken on fire (PIE)
Shandong people should often eat fire. There are few in Hangzhou. Recently, they have made an electric pancake Dang. So they want to try to make it. The result is really good?
Scallion cake
I think everyone has their own scallion cake in mind.
Beef tendon in cold sauce
I don't want to eat pork, so I have to accept the idea of beef. It's a regular dish. It's better to eat and drink. It's improved. It doesn't need to be mixed with garlic. It's refreshing. The tendon meat on the cow's feet is chewy and sometimes ... ...
Braised fish on New Year's Eve
No matter it's sea fish or fresh water fish, it's the same way to cook it at home. The sea fish used this time can't be called. It's not a common local sea fish. It's really delicious.
Steamed Abalone with orange peel. A good Kwai dish.
The little abalone meets the tangerine peel. The tip of the tongue feels the fragrance of the little abalone. The fragrance of the tangerine peel is left between the lips and teeth. Finally, I mix rice with soup. It is a delicious Kwai Chi dish.
Qifeng cake (6 inches)
It's not original. This recipe is tinrry's. I learned to make one. I found that this recipe is the most successful one I found and made. So I record it here. I'm afraid I'll forget it.
Braised eggplant
Made for mom ~
Baked potato with cumin
Baked potato. The most common staple food in French and German food is here. We often use it to cook in dishes. The nutritional value of potatoes is not poor in carbohydrates. The calories are relatively high. It makes people feel fuller and mor... ...
Chicken, rice and flower -- the magic weapon to win against the children of the house bound bear
Kaifeng's classic snack. Every time you order, you will have a plate. Children's favorite is wood. There are many children who cross the door during the new year. Let's fry a large plate. Children love it very much. In fact, the process is not complicated.
